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Yarrowia lipolytica (Wickerham et al.) van der Walt et von Arx
Yarrowia lipolytica (Wickerham et al.) van der Walt et von Arx
規格:
貨期:
編號:B194552
品牌:Mingzhoubio

標準菌株
定量菌液
DNA
RNA

規格:
凍干粉
斜面
甘油
平板


產品名稱 Yarrowia lipolytica (Wickerham et al.) van der Walt et von Arx
商品貨號 B194552
Deposited As Candida lipolytica (Harrison) Diddens et Lodder, anamorph
Strain Designations [13, CCRC 21251, CCY 29-26-46, IFO 0746, IFO 1437, IFO 1631, NRRL Y-1095]
Synonym Endomycopsis lipolytica Wickerham et al., Saccharomycopsis lipolytica (Wickerham et al.) Yarrow
Alternate State Candida lipolytica (Harrison) Diddens et Lodder
Application
degrades hydrocarbons
produces citric acid citrate
produces isocitric acid isocitrate
produces lipase
produces lipases active at pH 5.5 and 7.5
produces protease nonstructural protein 3
produces single-cell protein SCP
produces yeast protein
degradation and fermentation of hydrocarbons
Biosafety Level 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format freeze-dried
Type Strain no
Preceptrol® no
Comments
Phosphatase activity
Medium ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 24.0°C
Sequenced Data
No DNA sequencing was performed in house on this product.
Name of Depositor Lederle Labs.
Chain of Custody
ATCC <<--Lederle Labs.<<--Purdue Univ. 13
References

Whitworth DA, et al. Hydrocarbon fermentations: oxidation mechanism and nonionic-surfactant effects in a culture of Candida lipolytica. Biotechnol. Bioeng. 15: 649-675, 1973.

Whitworth DA. Hydrocarbon fermentation: protein and enzyme solubilization from C. lipolytica using an industrial homogenizer. Biotechnol. Bioeng. 16: 1399-1406, 1974. PubMed: 4429795

Ishikura T, Foster JW. Incorporation of molecular oxygen during microbial utilization of olefins. Nature 192: 892-893, 1961.

Wayman M, Wein E. The effect of air pressure on the growth of Candida lipolytica on n-hexadecane. Can. J. Microbiol. 15: 1255-1261, 1969. PubMed: 5358200

Rane KD, Sims KA. Oxygen uptake and citric acid production by Candida lipolytica Y 1095. Biotechnol. Bioeng. 43: 131-137, 1994.

Kimura K, Nakanishi T. Production of citric acid, isocitric acid, and microbial cells by fermentation. US Patent 3,873,424 dated Mar 25 1975

Boudreaux DP. Cheese-flavored substance and method of producing same. US Patent 4,675,193 dated Jun 23 1987

. . Microbiologica 2: 107-120, 1979.

Irgens RL, Clarke JD. Production of single-cell protein by the cultivation of yeast in anaerobic digester supernatant supplemented with carbohydrates. Eur. J. Appl. Microbiol. 2: 231-241, 1976.

Lowery CE Jr., et al. The growth of various filamentous fungi and yeasts on n-alkanes and ketones. I. Studies on substrate specificity. Arch. Mikrobiol. 60: 246-254, 1968. PubMed: 5750910

Abbott BJ, Gledhill WE. The extracellular accumulation of metabolic products by hydrocarbon-degrading microorganisms. Adv. Appl. Microbiol. 14: 249-388, 1971. PubMed: 4946255

Rane KD, Sims KA. Production of citric acid by Candida lipolytica Y1095: Effect of glucose concentration on yield and productivity. Enzyme Microb. Technol. 15: 646-651, 1993.

Hou CT. pH dependence and thermostability of lipases from cultures from the ARS Culture Collection. J. Ind. Microbiol. 13: 242-248, 1994.

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