| 產(chǎn)品名稱 |
Influenza B virus |
| 商品貨號(hào) |
B196273 |
| Classification |
Orthomyxoviridae, Influenzavirus B |
| Agent |
Influenza B virus |
| Strain |
B/Virginia/ATCC5/2012 |
| Biosafety Level |
2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format |
frozen |
| Storage Conditions |
-70°C or colder |
| Images |
 |
| Comments |
This item was isolated in cell culture by three passages in MDCK cells. |
| Effect on Host |
CPE, rounding and sloughing |
| Recommended Host |
MDCK cells (ATCC® CCL-34™)
|
| Growth Conditions |
Temperature: 33°C
Recommendations for Infection: For best results, infection should be performed on a 80-90% confluent, 18-48 hour old cellular monolayer. Prepare dilution of virus in minimum amount of volume (e.g. 1 mL per 25 cm2). Wash monolayer with PBS or serum free medium prior to inoculation. Adsorb virus dilution for 1-2 hours at 33°C in a humidified 5% CO2 atmosphere, rocking every 20-30 minutes to redistribute inoculum. End adsorption by adding virus growth medium.
Incubation: 3-4 days at 33°C in a humidified 5% CO2 atmosphere, until CPE is progressed through 80% of the monolayer. |
| Source |
Clinical specimen from a patient in Virginia, 2012. |
| References |
WHO Global Influenza Surveillance Network. Manual for the laboratory diagnosis and virological surveillance of influenza. World Health Organization, 2001. IBSN: 9789241548090
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