Vibrio parahaemolyticus (Fujino et al.) Sakazaki et al.
商品貨號
B161647
Verified By
Whole-genome Sequencing
Strain Designations
EB101 [P. Baumann 113]
培養(yǎng)基
Application
Control Culture
Control strain for detection of Vibrio parahaemolyticus
Enteric Research
Waterborne pathogen research
Isolation
Shirasu food poisoning, Japan
Biosafety Level
2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
yes
Medium
ATCC® Medium 8: Nutrient Agar/Broth w/ 3% NaCl
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor
T Fujino
References
Fujino T, et al. Taxonomic studies on the bacterial strains isolated from cases of "shirasu" food-poisoning (Pasteurella parahaemolytica) and related microorganisms. Biken J. 8: 63-71, 1965. PubMed: 5320028
. . Saishin Igaku 6: 263-271, 1951.
. . Med. J. Osaka Univ. 4: 299-304, 1953.
Fujino T, et al. Designation of the type strain of Vibrio parahaemolyticus and description of 200 strains of the species. Int. J. Syst. Bacteriol. 24: 447-449, 1974.
Allen RD, Baumann P. Structure and arrangement of flagella in species of the genus Beneckea and Photobacterium fischeri. J. Bacteriol. 107: 295-302, 1971. PubMed: 4105030
Sakazaki R. Proposal of Vibrio alginolyticus for the biotype 2 of Vibrio parahaemolyticus. Jpn. J. Med. Sci. Biol. 21: 359-362, 1968. PubMed: 4180095
U.S. Food & Drug Administration Vibrio cholerae ctxA11 In: U.S. Food & Drug Administration Bacteriological analytical manual 8th ed. Gaithersburg, MD. AOAC International pp. 24.21-24.22, 1995
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Identification of Foodborne Bacterial Pathogens by Gene Probes, Vibrio parahaemolyticus tdh3. Washington, DC:US Food & Drug Administration;Bacteriological Analytical Manual Online Chapt. 24, 2001
ISO/CD 11133:2009, Annex E. Test microorganisms for commonly used culture media (giving information on the culture medium, culture conditions, test microorganisms, culture collection number of test organisms and the expected reactions)
Corry, JEL, Curtis, GDW and Baird, RM (Eds) Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry, In preparation. ICFMH-WPCM.
Cross References
Nucleotide (GenBank) :
X56580
V. parahaemolyticus 16S ribosomal RNA.