Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Juni E, et al. Combined genetic transformation and nutritional assay for identification of Moraxella nonliquefaciens. J. Clin. Microbiol. 25: 1691-1694, 1987. PubMed: 3654942
