Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
. Tamiami (TAM) strain. W-10777. Am. J. Trop. Med. Hyg. 19: Suppl:1157-Suppl:1158, 1970. PubMed: 4395318
