Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Sickles GM, et al. Recently classified types of Coxsackie virus, group A; behavior in tissue culture. Proc. Soc. Exp. Biol. Med. 90: 529-531, 1955. PubMed: 13273503
