Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Luk KC, et al. Production of cyclopiazonic acid by Aspergillus flavus Link. Appl. Environ. Microbiol. 33: 211-212, 1977. PubMed: 402112
