Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
. . Bull. Hiroshima Jogakuin Coll. 19: 41-48, 1969.
. . Bull. Hiroshima Jogakuin Coll. 21: 61-72, 1971.
