Lactococcus garvieae (Collins et al.) Schleifer et al.
商品貨號
B180186
Strain Designations
NCDO 2155 [0159]
Isolation
Mastitis
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
2°C to 8°C
Preceptrol®
no
Type Strain
yes
(type strain)
Medium
ATCC® Medium 44: Brain Heart Infusion Agar/Broth
Growth Conditions
Temperature: 30.0°C
Atmosphere: Aerobic
Name of Depositor
NCDO - National Collection of Dairy Organisms
Chain of Custody
ATCC <<--NCDO - National Collection of Dairy Organisms<<--J. Bramley 0159
References
Validation list no. 20. Int. J. Syst. Bacteriol. 36: 354-356, 1986.
Validation list no. 14. Int. J. Syst. Bacteriol. 34: 270-271, 1984.
Elliott JA, Facklam RR. Antimicrobial susceptibilities of Lactococcus lactis and Lactococcus garvieae and a proposed method to discriminate between them. J. Clin. Microbiol. 34: 1296-1298, 1996. PubMed: 8727924
Teixeira LM, et al. Phenotypic and genotypic characterization of atypical Lactococcus garvieae strains isolated from water buffalos with subclinical mastitis and confirmation of L. garvieae as a senior subjective synonym of Enterococcus seriolicida. Int. J. Syst. Bacteriol. 46: 664-668, 1996. PubMed: 8782673
