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Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Iracabal B, Labarere J. Comparison of polymorphism and phenetic variability as determined by the study of hydrolases and oxidoreductases in two cultivated mushrooms, Agaricus bisporus and Pleurotus cornucopiae. Exp. Mycol. 17: 90-102, 1993.
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