Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Yamasato K, et al. Yeasts from the Pacific Ocean. J. Gen. Appl. Microbiol. 20: 289-307, 1974.
Goto S, Ohwada K, Yamasato K. Identification of yeasts isolated from seawater and sediment in aburatsubo inlet. J Gen Appl Microbiol 20: 317-322, 1974.
