Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Kim KK. Identification of a metabolite produced by Talaromyces flavus as glucose oxidase and its role in the biocontrol of Verticillium dahliae. Phytopathology 78: 488-492, 1988.
Kim KK, et al. Production, purification, and properties of glucose oxidase from the biocontrol fungus Talaromyces flavus. Can. J. Microbiol. 36: 199-205, 1990.
Kim KK, et al. Glucose oxidase as the antifungal principle of talaron from Talaromyces flavus. Can. J. Microbiol. 36: 760-764, 1990. PubMed: 2279238
. . Biocontrol Sci. Technol. 1: 91-99, 1991.
Ayer WA, Racok JS. The metabolites of Talaromyces flavus. Part 1. Metabolites of the organic extracts. Can. J. Chem. 68: 2085-2094, 1990.
Ayer WA, Racok JS. The metabolites of Talaromyces flavus. Part 2. Biological activity and biosynthetic studies. Can. J. Chem. 68: 2095-2101, 1990.
Marois JJ, et al. Biological control of Verticillium wilt of eggplant in the field. Plant Dis. 66: 1166-1168, 1982.
