Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Cardwell KF, et al. Interactions between Fusarium verticillioides, Aspergillus flavus, and insect infestation in four maize genotypes in lowland Africa. Phytopathology 90: 276-284, 2000.
