Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Sekita S, et al. Mycotoxin production by Chaetomium spp. and related fungi. Can. J. Microbiol. 27: 766-772, 1981. PubMed: 7296410
Udagawa S, et al. Chaetomium udagawae: a new producer of sterigmatocystin. Trans. Mycol. Soc. Jpn. 20: 475-480, 1979.
