Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Aldridge DC, et al. A new tricarboxylic acid anhydride from Paecilomyces variotii. J. Chem. Soc. Perkin Trans. 1980: 2134-2135, 1980.
