Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Geerligs G, et al. Isolation and characterization of a carbon monoxide utilizing strain of the acetogen Peptostreptococcus productus. Arch. Microbiol. 148: 305-313, 1987.
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