Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Colonies on Malt extract agar are reaching 6-7 cm diameter in ten days at 24-26 °C, characteristically yellow-green. Conidia are globose to subglobose, finely roughened to echinulate, mostly 3.5-4.5 μm diameter.
Ghosh M, Nanda G. High activity xylanase from Aspergillus sydowii MG49 durng growth on jute stalk lignocellulose. Lett. Appl. Microbiol. 17: 68-71, 1993.
Ghosh M, Nanda G. Thermostability of beta-xylosidase from Aspergillus sydowii MG49. FEBS Lett. 330: 275-278, 1993. PubMed: 8375499
Ghosh M, et al. Aspergillus sydowii MG 49 is a strong producer of thermostable xylanolytic enzymes. Enzyme Microb. Technol. 15: 703-709, 1993.
Ghosh M, Nanda G. Purification and some properties of a xylanase from Aspergillus sydowii MG49. Appl. Environ. Microbiol. 60: 4620-4623, 1994. PubMed: 7811101
Ghosh M, Nanda G. Physiological studies on xylose induction and glucose repression of xylanolytic enzymes in Aspergillus sydowii MG49. FEMS Microbiol. Lett. 117: 151-156, 1994.
Ananthapadmanaban D. Commentary on: 'Thermostability of beta-xylosidase from Aspergillus sydowii MG49' by M. Ghosh and G. Nanda, FEBS Letters 330, 275-278 (1993) [comment]. FEBS Lett. 385: 244, 1996. PubMed: 8647261
Ghosh M, Nanda G. Purification and some properties of a xylanase from Aspergillus sydowii MG49. Appl. Environ. Microbiol. 63: 817, 1997.
