Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Bartels D, et al. Molecular analysis of c-gliadin gene families at the complex Gli-1 locus of bread wheat (T. aestivum L.). Theor. Appl. Genet. 72: 845-853, 1986.
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