Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Roggenkamp R, et al. Fatty acid-requiring mutant of Saccharomyces cerevisiae defective in acetyl-CoA carboxylase. Proc. Natl. Acad. Sci. USA 77: 1814-1817, 1980. PubMed: 6103540
