Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Cole RJ, et al. Toxic effects of oosporein from Chaetomium trilaterale. J. Agric. Food Chem. 22: 517-520, 1974. PubMed: 4840519
Pegram RA, Wyatt RD. Avian gout caused by oosporein, a mycotoxin produced by Chaetomium trilaterale. Poultry Sci. 60: 2429-2440, 1981.
