Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Gunther HL, White HR. The cultural and physiological characters of the Pediococci. J. Gen. Microbiol. 26: 185-197, 1961. PubMed: 13902978
Int. Bull. Bacteriol. Nomencl. Taxon. 12: 189-190, 1962.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain
type strain
