Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Punja ZK, et al. Influence of nutrition, environment, and the isolate, on basidiocarp formation, development, and structure in Athelia (Sclerotium) rolfsii. Mycologia 74: 917-926, 1982.
