Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Koukila-Kahkola P, et al. Mycobacterium branderi sp. nov., a new potential human pathogen. Int. J. Syst. Bacteriol. 45: 549-553, 1995. PubMed: 8590682
Brander E, et al. Characterization of a distinct group of slowly growing mycobacteria by biochemical tests and lipid analyses. J. Clin. Microbiol. 30: 1972-1975, 1992. PubMed: 1500501
Picardeau M, Vincent V. Characterization of large linear plasmids in mycobacteria. J. Bacteriol. 179: 2753-2756, 1997. PubMed: 9098076
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