Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Yoon JH, et al. Lactobacillus kimchii sp. nov., a new species from kimchi. Int. J. Syst. Evol. Microbiol. 50: 1789-1795, 2000. PubMed: 11034488
type strain
type strain
Nucleotide (GenBank) : AF183558 16S rDNA sequence
