Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Poliana J, Wiggs MY. STA10: A gene involved in the control of starch utilization by Saccharomyces. Curr. Genet. 7: 109-112, 1983. PubMed: 24173151
